More than 80 local producers from Ubaye Valley and the surrounding !
More than 80 local producers from Ubaye Valley and the surrounding !
|
Add to cart
Product added to the basket The stock is insufficient - units have been added to cart Total:
|
|
Out of stock
On backorder
|
|
Minimum purchase quantity
The minimum purchase quantity is not reached
|
Lou Pastroun (approximately 600g)
Coopérative Laitière de l'Ubaye
Product Details
Lou Pastroun is an uncooked pressed paste type cheese made from pasteurized cow's milk, it is aged for 8 weeks in a natural cellar which gives its flowery crust a grey color.
It is presented in tommette of about 600g.
Includes an insulated bag for transport.
Select the options
select related items
select size/color
|
Alert
Please enter the required fields! |
Thank you, your request has been registered
